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Ricette Piani Pasto Cosa & Perché Scarica App (iOS / Android)

Slow Cooker Cuban-Style Pork Roast

di
S
Sophie

A flavorful and tender Cuban-style pork roast made in the slow cooker, perfect for a hearty meal.

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Tempo di preparazione (min) 20 min
Tempo di cottura (min) 480 min
Difficoltà
Slow Cooker Cuban-Style Pork Roast

Ingredienti

6 porzioni
|
  • 1.5 kg
    Pork shoulder boneless oppure Pork loin
  • 2
    Onion yellow oppure White onion
  • 6 clove
    Garlic fresh oppure Garlic paste
  • 1 tsp
    Cumin ground oppure Coriander
  • 1 tsp
    Oregano dried oppure Thyme
  • 1 tsp
    Paprika smoked oppure Sweet paprika
  • 1/2 cup
    Orange juice freshly squeezed oppure Pineapple juice
  • 1/4 cup
    Lime juice fresh oppure Lemon juice
  • 2 tbsp
    Olive oil extra virgin oppure Vegetable oil
  • 3 cup
    White rice cooked oppure Brown rice

Istruzioni

1

Prepare the onions

Peel and slice the onions into thin rings.

Use a sharp knife to make even slices for uniform cooking.

Ingredienti necessari per questo passaggio

onion
2

Prepare the garlic

Peel and mince the garlic cloves.

Crush the garlic slightly before mincing to release more flavor.

Ingredienti necessari per questo passaggio

garlic
3

Mix the marinade

In a mixing bowl, combine cumin, oregano, paprika, orange juice, lime juice, and olive oil.

Whisk the marinade well to ensure the spices are evenly distributed.

Ingredienti necessari per questo passaggio

cumin oregano paprika orange juice lime juice olive oil
4

Layer the onions

Place the onion slices at the bottom of the slow cooker.

Spread the onions evenly to create a bed for the pork.

Ingredienti necessari per questo passaggio

onion
5

Prepare the pork

Rub the pork shoulder with minced garlic and place it on top of the onions.

Ensure the garlic is evenly distributed over the pork for consistent flavor.

Ingredienti necessari per questo passaggio

pork shoulder garlic
6

Add the marinade

Pour the marinade over the pork and onions.

Make sure the marinade coats the pork well for maximum flavor.

Ingredienti necessari per questo passaggio

cumin oregano paprika orange juice lime juice olive oil
7

Cook the pork

Cover and cook on low for 8 hours or until the pork is tender and easily shredded.

Check the pork occasionally to ensure it doesn't dry out.

Ingredienti necessari per questo passaggio

pork shoulder
8

Shred the pork

Remove the pork from the slow cooker and shred it using two forks.

Let the pork cool slightly before shredding to avoid burning your hands.

Ingredienti necessari per questo passaggio

pork shoulder
9

Serve the dish

Serve the shredded pork over cooked white rice.

Garnish with fresh cilantro or lime wedges for added flavor.

Ingredienti necessari per questo passaggio

pork shoulder white rice

Valori nutrizionali (per porzione)

Calorie 525 kcal
Grassi 26.25 g
  • Grassi Saturi: 6.25 g
Carboidrati 30 g
Fibre 1.25 g
Zuccheri 3.75 g
Proteine 45 g

Scopri di più su questa ricetta

📝

Informazioni sulla Ricetta

Discover the ultimate Slow Cooker Cuban-Style Pork Roast recipe, a flavorful and tender dish perfect for family dinners or gatherings. This recipe combines aromatic spices, juicy pork, and a slow-cooking method to create a melt-in-your-mouth experience. Serve it over rice for a complete meal.
💪

Perché Questa Ricetta Ti Fa Bene

This recipe is great for those who enjoy hearty and flavorful meals. The slow-cooking process ensures tender meat, and the use of aromatic spices and fresh ingredients makes it a wholesome choice.
💡

Consigli e Trucchi

For extra flavor, marinate the pork overnight in the spice mixture. Use a meat thermometer to ensure the pork is cooked to the right temperature. Serve with lime wedges for a zesty touch.
🔄

Varianti della Ricetta

You can substitute the pork with chicken thighs for a different protein option. Add some chopped bell peppers to the slow cooker for extra color and flavor.
🗄️

Istruzioni di Conservazione

Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or on the stovetop with a splash of water to keep it moist.
📚

Storia della Ricetta

Cuban-style pork roast is a traditional dish often enjoyed during celebrations and family gatherings. Its rich flavors and tender texture make it a beloved recipe in Cuban cuisine.
🥗

Informazioni Nutrizionali

This dish is high in protein and provides essential vitamins and minerals. Pair it with a side of vegetables for a balanced meal.
🍽️

Suggerimenti di Abbinamento

Serve this pork roast with white rice, black beans, and a fresh salad for a complete Cuban-inspired meal.

Tag

slow cooker pulled pork easy comfort food

Categorie Ricette

Cucina

mexican caribbean

Tipo di Pasto

dinner lunch

Portata

main course

Metodi di Cottura

slow cooking

Occasioni

weeknight dinner family gathering potluck bbq

Restrizioni Alimentari

gluten-free low-sugar halal

Allergeni

sulphites

Stagioni

all-season

Difficoltà

  • Cosa e Perché
  • Termini
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  • Impressum
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