Logo My Meal My Meals
Ricette Piani Pasto Cosa & Perché Scarica App (iOS / Android)
Ricette Piani Pasto Cosa & Perché Scarica App (iOS / Android)

Spiced Vegan Chocolate Mousse

di
S
Sophie

A creamy and indulgent vegan chocolate mousse with a hint of spice, perfect for a delightful dessert.

Salva Ricetta Aggiungi al Piano Pasti

SCARICA DA
App Store
SCARICA DA
Google Play

Hai già My Meals?

Apri nell'App
My Meals App Preview
Tempo di preparazione (min) 15 min
Tempo di cottura (min) 5 min
Difficoltà
Spiced Vegan Chocolate Mousse

Ingredienti

4 porzioni
|
  • 1/4 cup
    Sugar granulated oppure Coconut sugar
  • 1/4 cup
    Water
  • 1 pkg
    Tofu silken
  • 150 g
    Chocolate dark oppure Bittersweet chocolate
  • 1 tsp
    Vanilla extract
  • 1/2 tsp
    Cinnamon ground
  • 1/4 tsp
    Chili powder

Istruzioni

1

Prepare the simple syrup

Combine the sugar and water in a small saucepan and heat until the sugar dissolves completely, then let it cool slightly.

Stir the syrup constantly to ensure the sugar dissolves evenly.

Ingredienti necessari per questo passaggio

sugar water
2

Melt the chocolate

Melt the dark chocolate gently using a microwave or double boiler.

Be careful not to overheat the chocolate to avoid burning it.

Ingredienti necessari per questo passaggio

chocolate
3

Blend the ingredients

In a blender, combine the silken tofu, melted chocolate, simple syrup, vanilla extract, cinnamon, and chili powder. Blend until smooth.

Scrape down the sides of the blender to ensure all ingredients are well incorporated.

Ingredienti necessari per questo passaggio

tofu chocolate syrup vanilla extract cinnamon chili powder
4

Chill the mousse

Divide the mixture evenly into serving bowls and refrigerate for at least 30 minutes.

Cover the bowls with plastic wrap to prevent a skin from forming on the mousse.

Ingredienti necessari per questo passaggio

mousse
5

Serve and garnish

Serve the mousse chilled, optionally garnished with chocolate shavings or a sprinkle of cinnamon.

For a festive touch, add a dollop of coconut whipped cream on top.

Ingredienti necessari per questo passaggio

mousse

Valori nutrizionali (per porzione)

Calorie 150 kcal
Grassi 7.5 g
  • Grassi Saturi: 1.5 g
Carboidrati 21 g
Fibre 2 g
Zuccheri 15 g
Proteine 3.5 g

Scopri di più su questa ricetta

📝

Informazioni sulla Ricetta

Indulge in this Spiced Vegan Chocolate Mousse, a creamy and rich dessert made with silken tofu and dark chocolate, enhanced with warm spices like cinnamon and chili powder. This easy-to-make recipe is perfect for a quick yet impressive treat.
💪

Perché Questa Ricetta Ti Fa Bene

This recipe is vegan-friendly, dairy-free, and low in cholesterol, making it a healthier dessert option. The use of silken tofu provides a creamy texture while adding a source of plant-based protein.
💡

Consigli e Trucchi

For an extra smooth texture, ensure the tofu is blended thoroughly. Adjust the spice level to your preference by adding more or less chili powder.
🔄

Varianti della Ricetta

You can substitute the chili powder with a pinch of cayenne pepper for a different spicy kick. For a nutty flavor, add a tablespoon of almond butter to the mixture.
🗄️

Istruzioni di Conservazione

Store any leftovers in an airtight container in the refrigerator for up to three days. Serve chilled for the best texture.
📚

Storia della Ricetta

Chocolate mousse has been a classic dessert for centuries, and this vegan version adds a modern twist with the inclusion of spices inspired by Mexican cuisine.
🥗

Informazioni Nutrizionali

This dessert is rich in antioxidants from the dark chocolate and provides a good source of protein from the tofu.
🍽️

Suggerimenti di Abbinamento

Pair this mousse with fresh berries or a dollop of coconut whipped cream for a delightful combination.

Tag

vegan dessert chocolate tofu easy healthy

Categorie Ricette

Cucina

other

Tipo di Pasto

dessert

Portata

dessert

Metodi di Cottura

blanching blanching

Occasioni

everyday brunch picnic birthday holiday

Restrizioni Alimentari

vegan dairy-free vegetarian pescatarian halal kosher macrobiotic

Allergeni

soybeans

Stagioni

all-season

Difficoltà

  • Cosa e Perché
  • Termini
  • Informativa sulla privacy
  • Impressum
Passa all'inglese - English Passa al tedesco - Deutsch Passa all'italiano - Italiano

© My Meals

Utilizziamo i cookie per migliorare la tua esperienza. Scegli le tue preferenze qui sotto.

Impostazioni Cookie

Cookie Essenziali

Necessari per il funzionamento del sito. Non possono essere disattivati.

Cookie Analitici

Aiutaci a capire come i visitatori interagiscono con il nostro sito.

My Meals App

My Meals

Continua nella nostra app per un'esperienza migliore