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Ricette Piani Pasto Cosa & Perché Scarica App (iOS / Android)

Swedish Lingonberry Pancakes

di
S
Sophie

A delightful twist on traditional Swedish pancakes, served with lingonberry preserves.

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Tempo di preparazione (min) 60 min
Tempo di cottura (min) 20 min
Difficoltà
Swedish Lingonberry Pancakes

Ingredienti

4 porzioni
|
  • 1 cup
    Flour all-purpose oppure Gluten-free flour
  • 1/4 cup
    Sugar granulated oppure Honey
  • 1/4 tsp
    Salt fine oppure Sea salt
  • 2
    Egg large oppure Egg substitute
  • 1.5 cup
    Milk whole oppure Almond milk
  • 2 tbsp
    Butter unsalted oppure Margarine
  • as needed
    Lingonberry preserves oppure Cranberry preserves

Istruzioni

1

Mix dry ingredients

In a mixing bowl, combine the flour, sugar, and salt.

Sifting the dry ingredients ensures a smoother batter.

Ingredienti necessari per questo passaggio

flour sugar salt
2

Incorporate wet ingredients

Add the eggs and milk gradually to the dry ingredients, whisking until smooth.

Adding the liquids slowly prevents lumps in the batter.

Ingredienti necessari per questo passaggio

egg milk
3

Rest the batter

Let the batter rest for 1 hour to improve its texture.

Resting allows the flour to hydrate fully, resulting in tender pancakes.

Ingredienti necessari per questo passaggio

batter
4

Prepare the pan

Heat a Swedish pancake pan over medium heat and brush with butter.

Ensure the pan is evenly heated for consistent cooking.

Ingredienti necessari per questo passaggio

butter
5

Cook the pancakes

Pour a small amount of batter into the pan, spreading it thinly.

Tilt the pan to spread the batter evenly.

Ingredienti necessari per questo passaggio

batter
6

Flip and finish

Cook until golden brown on each side, then remove from the pan.

Use a thin spatula to flip the pancakes gently.

Ingredienti necessari per questo passaggio

batter
7

Serve and enjoy

Serve the pancakes warm with lingonberry preserves.

Garnish with a sprig of mint for a touch of color.

Ingredienti necessari per questo passaggio

lingonberry preserves

Valori nutrizionali (per porzione)

Calorie 250 kcal
Grassi 10 g
  • Grassi Saturi: 5 g
Carboidrati 35 g
Fibre 1 g
Zuccheri 7 g
Proteine 6 g

Scopri di più su questa ricetta

📝

Informazioni sulla Ricetta

Discover the joy of making Swedish Lingonberry Pancakes, a delightful twist on traditional pancakes. This recipe combines a light and fluffy batter with the tangy sweetness of lingonberry preserves, creating a perfect balance of flavors. Ideal for breakfast or brunch, these pancakes are easy to prepare and sure to impress your family and friends. Enhance your mornings with this Scandinavian-inspired treat.
💪

Perché Questa Ricetta Ti Fa Bene

Swedish Lingonberry Pancakes are a delightful breakfast option that combines the goodness of eggs and milk with the unique flavor of lingonberries. Lingonberries are rich in antioxidants and vitamins, making this dish not only delicious but also nutritious. Perfect for those who enjoy a touch of Scandinavian cuisine in their meals.
💡

Consigli e Trucchi

For the best results, use a non-stick skillet or a Swedish pancake pan to ensure even cooking. Let the batter rest for an hour to achieve a smoother texture. Serve the pancakes warm with a generous dollop of lingonberry preserves for an authentic experience.
🔄

Varianti della Ricetta

You can substitute lingonberry preserves with raspberry or cranberry preserves if lingonberries are unavailable. For a savory twist, omit the sugar and serve the pancakes with smoked salmon and dill sauce.
🗄️

Istruzioni di Conservazione

Store leftover pancakes in an airtight container in the refrigerator for up to 2 days. Reheat them in a skillet over low heat or in the microwave for a quick breakfast.
📚

Storia della Ricetta

Swedish pancakes have a long history in Scandinavian cuisine, often enjoyed during festive occasions. Lingonberries, a staple in Nordic cooking, add a unique tangy flavor that complements the pancakes perfectly.
🥗

Informazioni Nutrizionali

Each serving of Swedish Lingonberry Pancakes provides a good source of protein and calcium from the eggs and milk. The lingonberry preserves add a touch of sweetness and antioxidants.
🍽️

Suggerimenti di Abbinamento

Pair these pancakes with a cup of freshly brewed coffee or a glass of orange juice for a complete breakfast. They also go well with a side of crispy bacon or fresh fruit salad.

Tag

breakfast easy pancakes sweet traditional

Categorie Ricette

Cucina

other german

Tipo di Pasto

breakfast brunch

Portata

main course other

Metodi di Cottura

frying

Occasioni

breakfast brunch everyday

Restrizioni Alimentari

vegetarian pescatarian halal kosher

Allergeni

milk eggs gluten

Stagioni

all-season

Difficoltà

  • Cosa e Perché
  • Termini
  • Informativa sulla privacy
  • Impressum
Passa all'inglese - English Passa al tedesco - Deutsch Passa all'italiano - Italiano

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