My Meal Logo My Meals
Recipes Meal Plans What & Why Download App (iOS / Android)
Recipes Meal Plans What & Why Download App (iOS / Android)

Cajun Butter Baked Shrimp

by
S
Sophie

A flavorful and easy-to-make shrimp dish with a Cajun twist.

Save Recipe Add to Meal Plan

GET IT ON
App Store
GET IT ON
Google Play

Already have My Meals?

Open in App
My Meals App Preview
Preparation time (min) 10 min
Cooking time (min) 8 min
Difficulty
Cajun Butter Baked Shrimp

Ingredients

4 servings
|
  • 0.45 kgs
    Shrimp large or Prawns
  • 1/2 cup
    Butter unsalted or Margarine
  • 2 tbsp
    Worcestershire sauce or Soy sauce
  • 1 tbsp
    Cajun seasoning or Creole seasoning
  • 3 clove
    Garlic minced or Garlic paste
  • 1 tsp
    Paprika smoked or Regular paprika
  • 1/2 tsp
    Black pepper ground or White pepper
  • 1/4 tsp
    Salt or Sea salt
  • 1 whole
    Lemon fresh or Lime

Instructions

1

Preheat your oven to 400°F (200°C).

Preheating ensures even cooking of the shrimp.

2

Arrange the shrimp in a single layer in a baking dish.

Using a single layer helps the shrimp cook evenly.

Ingredients needed for this step

shrimp
3

In a saucepan, melt the butter over medium heat.

Stir the butter constantly to prevent it from burning.

Ingredients needed for this step

butter
4

Add the Worcestershire sauce, Cajun seasoning, minced garlic, smoked paprika, black pepper, and salt to the melted butter. Stir well.

Mix thoroughly to ensure the spices are evenly distributed.

Ingredients needed for this step

Worcestershire sauce Cajun seasoning garlic paprika black pepper salt
5

Pour the seasoned butter sauce over the shrimp in the baking dish.

Ensure all shrimp are coated with the sauce for maximum flavor.

Ingredients needed for this step

shrimp butter
6

Bake the shrimp in the preheated oven for 6-8 minutes, or until they turn pink and are cooked through.

Keep an eye on the shrimp to avoid overcooking.

Ingredients needed for this step

shrimp
7

Squeeze fresh lemon juice over the baked shrimp before serving.

The lemon juice adds a refreshing tang to the dish.

Ingredients needed for this step

lemon
8

Serve the shrimp hot with crusty bread or your favorite side dish.

Pair with a side that complements the rich flavors of the shrimp.

Nutrition Facts (per serving)

Calories 238 kcal
Fat 16.5 g
  • Saturated Fat: 10 g
Carbohydrates 2 g
Fiber 0 g
Sugar 0.5 g
Protein 22 g

Learn More About This Recipe

📝

About this Recipe

Discover the delicious Cajun Butter Baked Shrimp recipe, a quick and flavorful dish perfect for any occasion. Succulent shrimp are baked in a rich, spiced butter sauce, making it a crowd-pleaser. Serve with crusty bread to soak up the savory sauce.
💪

Why This Recipe Is Good For You

This recipe is perfect for seafood lovers looking for a quick and flavorful meal. Shrimp are a great source of lean protein and essential nutrients, while the Cajun spices add a kick of flavor without extra calories.
💡

Tips & Tricks

To enhance the flavor, let the shrimp marinate in the butter sauce for 15 minutes before baking. Use fresh shrimp for the best taste, and don't overcook them to maintain their tender texture.
🔄

Recipe Variations

You can add diced bell peppers or sliced mushrooms to the baking dish for extra flavor and texture. For a spicier version, increase the amount of Cajun seasoning or add a pinch of cayenne pepper.
🗄️

Storage Instructions

Store any leftovers in an airtight container in the refrigerator for up to 2 days. Reheat gently in the oven or on the stovetop to maintain the shrimp's texture.
📚

Recipe History

This recipe is inspired by the rich culinary traditions of Louisiana, known for its bold and spicy flavors. Cajun cuisine often features seafood and a blend of aromatic spices, making it a favorite among food enthusiasts.
🥗

Nutritional Information

This dish is high in protein and low in carbohydrates, making it a great option for those following a low-carb or keto diet. Shrimp are also a good source of omega-3 fatty acids.
🍽️

Pairing Suggestions

Serve this dish with a side of steamed rice or a fresh green salad. A glass of chilled white wine, such as Sauvignon Blanc, complements the flavors beautifully.

Tags

quick easy seafood spicy baked

Recipe Categories

Cuisine

american caribbean

Meal Type

dinner lunch snack

Course

main course appetizer

Cooking Methods

baking

Occasions

weeknight dinner family gathering summer cookout holiday

Dietary Restrictions

low-carb low-sugar sugar-free keto pescatarian halal

Allergens

fish crustacean shellfish milk sulphites

Seasons

summer all-season

Difficulty

  • What & Why
  • Terms
  • Privacy Policy
  • Impressum
Switch to English - English Switch to German - Deutsch Switch to Italian - Italiano

© My Meals

We use cookies to enhance your experience. Choose your preferences below.

Cookie Settings

Essential Cookies

Required for the website to function. Cannot be disabled.

Analytics Cookies

Help us understand how visitors interact with our website.

My Meals App

My Meals

Continue in our app for the best experience