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Creamy Cheeseburger Chowder

by
S
Sophie

A hearty and creamy soup that combines the comforting flavors of a cheeseburger into a warm bowl of chowder.

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Preparation time (min) 20 min
Cooking time (min) 30 min
Difficulty
Creamy Cheeseburger Chowder

Ingredients

6 servings
|
  • 0.23 kgs
    Ground beef lean or Ground turkey
  • 1 whole
    Onion yellow or Shallot
  • 2 whole
    Carrot medium or Parsnip
  • Celery fresh or Fennel
  • 1 tsp
    Parsley dried or Fresh parsley
  • 3 whole
    Potato russet or Sweet potato
  • 2 cup
    Cheddar cheese sharp or Gouda
  • 2 cup
    Milk whole or Cream
  • 1/4 cup
    All-purpose flour or Cornstarch
  • 1/4 cup
    Butter unsalted or Margarine
  • 1 tbsp
    Worcestershire sauce or Soy sauce
  • 2 clove
    Garlic minced or Garlic powder

Instructions

1

In a large pot, cook the ground beef over medium heat until browned, breaking it into small pieces.

For a leaner soup, drain any excess fat after browning the beef.

Ingredients needed for this step

ground beef
2

Add the chopped onion, carrot, celery, and minced garlic to the pot. Cook until the vegetables are softened.

Cooking the vegetables with the beef enhances their flavor.

Ingredients needed for this step

onion carrot celery garlic
3

Stir in the diced potatoes, dried parsley, and Worcestershire sauce. Pour in the chicken broth and bring to a boil.

Cut the potatoes into small, even pieces to ensure they cook evenly.

Ingredients needed for this step

potato parsley Worcestershire sauce
4

Reduce the heat and simmer until the potatoes are tender, about 12 minutes.

Check the potatoes with a fork; they should be easy to pierce.

Ingredients needed for this step

potato
5

In a separate saucepan, melt the butter over medium heat. Stir in the flour to create a roux.

Cook the roux until it turns a light golden color for a nutty flavor.

Ingredients needed for this step

butter all-purpose flour
6

Gradually whisk in the milk to the roux, stirring constantly until smooth and thickened.

Warm the milk slightly before adding to prevent lumps.

Ingredients needed for this step

milk
7

Slowly add the milk mixture to the soup, stirring to combine. Bring the soup back to a gentle simmer.

Stir continuously to ensure the soup remains smooth.

Ingredients needed for this step

milk
8

Stir in the shredded cheddar cheese until melted and the soup is creamy. Adjust seasoning with salt and pepper.

Use freshly grated cheese for the best melting consistency.

Ingredients needed for this step

cheddar cheese
9

Serve the soup hot, garnished with additional parsley or shredded cheese if desired.

Pair with crusty bread for a complete meal.

Ingredients needed for this step

parsley cheddar cheese

Nutrition Facts (per serving)

Calories 400 kcal
Fat 22 g
  • Saturated Fat: 12 g
Carbohydrates 30 g
Fiber 3 g
Sugar 5 g
Protein 25 g

Learn More About This Recipe

📝

About this Recipe

Discover the ultimate comfort food with this Creamy Cheeseburger Chowder recipe. Packed with ground beef, cheddar cheese, and hearty vegetables, this soup is perfect for a cozy dinner. Easy to make and full of flavor, it's a family favorite.
💪

Why This Recipe Is Good For You

This recipe is perfect for those seeking a comforting and hearty meal. It's packed with protein from the ground beef and cheese, and the vegetables add a nutritious touch. Ideal for a family dinner or a cozy night in.
💡

Tips & Tricks

For a richer flavor, use sharp cheddar cheese and sauté the vegetables before adding them to the soup. You can also add a splash of Worcestershire sauce for an extra depth of flavor.
🔄

Recipe Variations

You can substitute ground turkey or chicken for the beef for a lighter version. Add some diced tomatoes or green chilies for a twist. For a gluten-free option, use cornstarch instead of flour.
🗄️

Storage Instructions

Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stove, stirring occasionally to maintain the creamy texture.
📚

Recipe History

Cheeseburger soup is a modern comfort food inspired by the classic American cheeseburger. It combines the flavors of a cheeseburger into a warm and hearty soup, making it a popular choice for cold days.
🥗

Nutritional Information

This soup is a good source of protein and calcium, thanks to the beef and cheese. It's also a hearty meal that can be paired with a side salad for a balanced dinner.
🍽️

Pairing Suggestions

Serve this soup with crusty bread or a side of garlic toast. A crisp green salad with a tangy vinaigrette complements the richness of the soup perfectly.

Tags

comfort food soup hearty cheesy beef vegetable

Recipe Categories

Cuisine

american

Meal Type

lunch dinner other

Course

soup main course

Cooking Methods

sautéing boiling

Occasions

weeknight dinner family gathering winter comfort food holiday

Dietary Restrictions

nut-free low-sugar low-carb keto halal

Allergens

milk gluten

Seasons

fall winter all-season

Difficulty

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