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Golden Spanish Rice Delight

by
S
Sophie

This recipe offers a flavorful twist on traditional Spanish yellow rice, incorporating aromatic spices and a touch of zest for a delightful side dish.

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Preparation time (min) 10 min
Cooking time (min) 20 min
Difficulty
Golden Spanish Rice Delight

Ingredients

4 servings
|
  • 1
    Onion finely chopped or Shallot
  • 2 clove
    Garlic minced or Garlic powder
  • 1/2 tsp
    Saffron powdered or Turmeric
  • 1 cup
    Rice long-grain or Basmati rice
  • 2 tbsp
    Olive oil extra virgin or Vegetable oil
  • 1 tbsp
    Butter unsalted or Margarine
  • 1 tsp
    Salt fine or Sea salt
  • 1/2
    Lemon fresh or Lime
  • 2 cup
    Vegetable broth low-sodium or Chicken broth

Instructions

1

Heat the fats

Heat the olive oil and butter in a saucepan over medium heat.

Using a mix of olive oil and butter enhances the flavor and prevents the butter from burning.

Ingredients needed for this step

olive oil butter
2

Sauté the aromatics

Add the chopped onion and minced garlic, and sauté until fragrant and translucent.

Stir frequently to avoid burning the garlic, which can turn bitter.

Ingredients needed for this step

onion garlic
3

Toast the rice

Stir in the rice, ensuring it is well coated with the oil mixture.

Toasting the rice adds a nutty flavor and helps maintain its texture.

Ingredients needed for this step

rice
4

Add the liquids and spices

Add the saffron, salt, and vegetable broth to the saucepan, and bring to a boil.

Dissolve the saffron in a small amount of warm broth before adding for even distribution.

Ingredients needed for this step

saffron salt vegetable broth
5

Simmer the rice

Reduce the heat to low, cover the saucepan, and let the rice simmer until tender, about 16-20 minutes.

Avoid lifting the lid during cooking to ensure even steaming.

Ingredients needed for this step

rice
6

Finish and serve

Fluff the rice with a fork and squeeze fresh lemon juice over it before serving.

The lemon juice adds a bright, fresh flavor that complements the saffron.

Ingredients needed for this step

lemon rice

Nutrition Facts (per serving)

Calories 180 kcal
Fat 9 g
  • Saturated Fat: 2 g
Carbohydrates 24 g
Fiber 1.5 g
Sugar 0.6 g
Protein 3.5 g

Learn More About This Recipe

📝

About this Recipe

Discover the vibrant flavors of Golden Spanish Rice Delight, a quick and easy recipe perfect for any meal. Made with fragrant spices and a hint of citrus, this dish is a crowd-pleaser.
💪

Why This Recipe Is Good For You

This recipe is a great choice for those seeking a flavorful yet simple side dish. It's made with wholesome ingredients and is naturally gluten-free, making it suitable for various dietary preferences.
💡

Tips & Tricks

For the best results, use high-quality saffron and freshly squeezed lemon juice. Ensure the rice is evenly coated with oil before adding the liquid for a perfect texture.
🔄

Recipe Variations

You can add diced vegetables like bell peppers or peas to the rice for added color and nutrition. Alternatively, use chicken broth for a richer flavor or vegetable broth for a vegetarian option.
🗄️

Storage Instructions

Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stove or in the microwave, adding a splash of water if needed.
📚

Recipe History

Spanish yellow rice has its roots in traditional Spanish cuisine, often served as a side dish to complement various main courses. The use of saffron gives it its characteristic golden hue.
🥗

Nutritional Information

This dish is low in fat and provides a good source of carbohydrates for energy. The saffron adds not only flavor but also potential health benefits.
🍽️

Pairing Suggestions

Pair this rice with grilled chicken, seafood, or a hearty vegetable stew for a complete and satisfying meal.

Tags

easy vegetarian comfort food quick

Recipe Categories

Cuisine

mediterranean other

Meal Type

lunch dinner other

Course

side dish main course

Cooking Methods

sautéing boiling

Occasions

everyday family gathering picnic

Dietary Restrictions

gluten-free vegetarian low-sugar sugar-free pescatarian halal kosher

Allergens

milk

Seasons

all-season

Difficulty

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