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Herbed Tomato Crostini

by
S
Sophie

A delightful twist on the classic bruschetta, this recipe combines fresh flavors with a crispy base for an irresistible appetizer.

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Preparation time (min) 15 min
Cooking time (min) 10 min
Difficulty
Herbed Tomato Crostini

Ingredients

4 servings
|
  • 1 whole
    Baguette fresh or Ciabatta
  • 1/4 cup
    Olive oil extra virgin or Avocado oil
  • 4 whole
    Tomato ripe or Cherry tomato
  • 1/2 bunch
    Basil fresh or Parsley
  • 1/4 cup
    Parmesan cheese grated or Pecorino cheese
  • 1/2 tsp
    Salt sea or Kosher salt
  • 1/4 tsp
    Black pepper freshly ground or White pepper
  • 2 clove
    Garlic minced or Shallot

Instructions

1

Prepare the oven

Preheat your oven to 375°F (190°C).

Preheating ensures even toasting of the bread.

2

Slice the bread

Slice the baguette into thin rounds, about 1/2 inch thick.

Use a serrated knife for cleaner cuts.

Ingredients needed for this step

baguette
3

Prepare the bread

Arrange the slices on a baking sheet and brush one side with olive oil.

Ensure each slice is evenly coated for a golden finish.

Ingredients needed for this step

baguette olive oil
4

Toast the bread

Toast the bread in the oven for about 8-10 minutes until golden and crisp.

Keep an eye on the bread to prevent over-toasting.

Ingredients needed for this step

baguette
5

Prepare the topping

Dice the tomatoes and mix them in a bowl with minced garlic, chopped basil, grated parmesan, salt, and pepper.

Let the mixture sit for a few minutes to meld the flavors.

Ingredients needed for this step

tomato garlic basil parmesan cheese salt black pepper
6

Assemble the crostini

Spoon the tomato mixture onto the toasted bread slices just before serving.

Serve immediately to maintain the bread's crispiness.

Ingredients needed for this step

baguette tomato

Nutrition Facts (per serving)

Calories 300 kcal
Fat 15 g
  • Saturated Fat: 3 g
Carbohydrates 35 g
Fiber 3 g
Sugar 3 g
Protein 10 g

Learn More About This Recipe

📝

About this Recipe

Discover the recipe for Herbed Tomato Crostini, a flavorful appetizer featuring a mix of fresh tomatoes, aromatic herbs, and a crispy toasted base. Perfect for gatherings or as a light snack.
💪

Why This Recipe Is Good For You

This recipe is a great choice for those looking for a light and flavorful appetizer. It's packed with fresh ingredients and is easy to prepare, making it ideal for any occasion.
💡

Tips & Tricks

For the best results, use fresh, ripe tomatoes and high-quality olive oil. Toast the bread just before serving to maintain its crispiness.
🔄

Recipe Variations

You can add a drizzle of balsamic glaze for a tangy twist or include diced mozzarella for a creamy texture.
🗄️

Storage Instructions

Store the tomato topping in an airtight container in the refrigerator for up to 2 days. Toasted bread is best served fresh.
📚

Recipe History

Bruschetta originates from Italy and has been a popular appetizer for centuries, showcasing the simplicity and freshness of Italian cuisine.
🥗

Nutritional Information

This recipe is low in calories and provides a good source of vitamins from the tomatoes and healthy fats from the olive oil.
🍽️

Pairing Suggestions

Pair this dish with a crisp white wine or a light salad for a complete meal.

Tags

quick healthy appetizer easy

Recipe Categories

Cuisine

italian mediterranean

Meal Type

snack lunch brunch dinner

Course

appetizer side dish

Cooking Methods

baking

Occasions

snack brunch family gathering potluck summer cookout

Dietary Restrictions

vegetarian low-sugar halal

Allergens

milk

Seasons

spring summer all-season

Difficulty

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