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Creamy Garlic Parmesan Alfredo

von
S
Sophie

A rich and creamy Alfredo sauce with a hint of garlic and Parmesan, perfect for pasta lovers.

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Vorbereitungszeit (Min) 10 min
Garzeit (Min) 15 min
Schwierigkeitsgrad
Creamy Garlic Parmesan Alfredo

Zutaten

4 Portionen
|
  • 1/4 cup
    Butter unsalted oder Margarine
  • 2 clove
    Garlic fresh oder Garlic powder
  • 1 cup
    Heavy cream full-fat oder Half-and-half
  • 1/2 cup
    Parmesan cheese freshly grated oder Pecorino romano
  • 1/4 tsp
    White pepper oder Black pepper

Anleitung

1

Melt the butter in a saucepan over medium heat.

Use unsalted butter to control the saltiness of the sauce.

Benötigte Zutaten für diesen Schritt

butter
2

Add the minced garlic and sauté until fragrant.

Be careful not to burn the garlic as it can turn bitter.

Benötigte Zutaten für diesen Schritt

garlic
3

Pour in the heavy cream and bring to a gentle simmer.

Stir continuously to prevent the cream from scorching.

Benötigte Zutaten für diesen Schritt

heavy cream
4

Gradually whisk in the Parmesan cheese until fully melted and smooth.

Add the cheese slowly to ensure a smooth sauce.

Benötigte Zutaten für diesen Schritt

parmesan cheese
5

Season with white pepper to taste.

Adjust the seasoning according to your preference.

Benötigte Zutaten für diesen Schritt

white pepper
6

Serve the sauce over your favorite pasta and enjoy.

Garnish with additional Parmesan and fresh parsley for a touch of elegance.

Nährwertangaben (pro Portion)

Kalorien 225 kcal
Fett 22.5 g
  • Gesättigte Fettsäuren: 14 g
Kohlenhydrate 1.5 g
Ballaststoffe 0 g
Zucker 0.5 g
Eiweiß 3 g

Mehr über dieses Rezept erfahren

📝

Über dieses Rezept

Discover the ultimate Creamy Garlic Parmesan Alfredo recipe, a delightful twist on the classic Alfredo sauce. This recipe combines fresh ingredients like garlic, Parmesan, and cream to create a luscious sauce perfect for pasta. Easy to make and incredibly flavorful, it's a must-try for any home cook.
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Warum dieses Rezept gut für dich ist

This recipe is perfect for those who love creamy and flavorful pasta dishes. It's a great option for a comforting meal and can be paired with a variety of sides and proteins to suit your dietary preferences.
💡

Tipps & Tricks

For the best results, use freshly grated Parmesan cheese and high-quality cream. Stir the sauce continuously to prevent it from sticking to the pan. Serve immediately for the best texture and flavor.
🔄

Rezeptvarianten

You can add cooked chicken, shrimp, or vegetables like broccoli or mushrooms to the sauce for a complete meal. For a lighter version, substitute half of the cream with milk.
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Aufbewahrung

Store any leftover sauce in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stove, adding a splash of cream or milk to restore its creamy consistency.
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Rezeptgeschichte

Alfredo sauce originated in Italy and was popularized in the United States. This version adds a creamy twist to the traditional recipe, making it a favorite among pasta enthusiasts.
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Nährwertangaben

This recipe is rich in calcium and protein from the Parmesan cheese and cream. It's a satisfying option for a hearty meal.
🍽️

Kombinationsvorschläge

Pair this Alfredo sauce with fettuccine pasta and a side of garlic bread. A crisp green salad or steamed vegetables make excellent accompaniments.

Tags

quick easy creamy sauce pasta

Rezeptkategorien

Küche

italian

Mahlzeitart

dinner lunch

Gang

soup side dish main course

Zubereitungsarten

sautéing sous vide

Anlässe

everyday weeknight dinner family gathering

Ernährungsformen

vegetarian low-sugar low-carb sugar-free keto pescatarian halal kosher

Allergene

milk

Jahreszeiten

all-season

Schwierigkeitsgrad

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