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Homemade Tangy Buttermilk Substitute

by
S
Sophie

A quick and easy way to make a buttermilk substitute using simple ingredients.

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Preparation time (min) 10 min
Cooking time (min) 0 min
Difficulty
Homemade Tangy Buttermilk Substitute

Ingredients

1 servings
|
  • 1 cup
    Milk whole or Plant-based milk
  • 1 tbsp
    Vinegar white or Lemon juice

Instructions

Nutrition Facts (per serving)

Calories 146 kcal
Fat 7.2 g
  • Saturated Fat: 4.5 g
Carbohydrates 11.1 g
Fiber 0 g
Sugar 11.1 g
Protein 7.5 g

Learn More About This Recipe

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About this Recipe

Learn how to make a tangy buttermilk substitute at home with just two ingredients. This quick and easy recipe is perfect for baking and cooking, providing the same flavor and texture as store-bought buttermilk.
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Why This Recipe Is Good For You

This homemade buttermilk substitute is a great option for those who need buttermilk in a pinch. It's made with simple ingredients you likely already have at home, making it convenient and cost-effective.
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Tips & Tricks

For best results, use fresh milk and ensure the vinegar is well mixed. Letting the mixture sit for the full 10 minutes is crucial for achieving the right consistency and tangy flavor.
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Recipe Variations

You can use lemon juice instead of vinegar for a slightly different tangy flavor. Alternatively, try using plant-based milk for a dairy-free version.
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Storage Instructions

This buttermilk substitute is best used immediately after preparation. If needed, it can be stored in the refrigerator for up to 24 hours, but stir well before using.
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Recipe History

Buttermilk has been a staple in baking and cooking for centuries, originally a byproduct of butter churning. This substitute mimics the tangy flavor and consistency of traditional buttermilk.
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Nutritional Information

This substitute is low in fat and calories, making it a healthier option for recipes requiring buttermilk.
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Pairing Suggestions

This buttermilk substitute works well in pancakes, waffles, biscuits, and any recipe calling for buttermilk.

Tags

easy quick curdling

Recipe Categories

Cuisine

other

Meal Type

other

Course

other

Cooking Methods

other

Occasions

everyday

Dietary Restrictions

low-sugar low-carb vegetarian pescatarian halal kosher

Allergens

milk

Seasons

all-season

Difficulty